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Green tea, coffee and cocoa polyphenols exhibit different effects on HeLa cell viability and proliferation
| Title: | Green tea, coffee and cocoa polyphenols exhibit different effects on HeLa cell viability and proliferation | Authors: | Krstić-Ristivojević, Maja   ; Stojadinović, Marija M. ; Smiljanić, Katarina ; Stanić-Vučinić, Dragana ; Ćirković-Veličković, Tanja |
Issue Date: | 2014 | Publication: | FEBS Journal / Federation of European of Biochemical Societies | ISSN: | 1742-464X FEBS Journal / Federation of European of Biochemical Societies Search Idenfier |
Publisher: | Wiley-Blackwell, Hoboken | Type: | Conference Paper | Collation: | vol. 281 str. 72-72 | WoS-ID: | 000359666801022 | URI: | https://cherry.chem.bg.ac.rs/handle/123456789/1754 https://enauka.gov.rs/handle/123456789/559447 |
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