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Physicochemical Changes of the Gluten-Free Rice-Buckwheat Cookies during Storage - Artificial Neural Network Model
| Title: | Physicochemical Changes of the Gluten-Free Rice-Buckwheat Cookies during Storage - Artificial Neural Network Model | Authors: | Pestorić, Mladenka   ; Sakač, Marijana ; Pezo, Lato ; Škrobot, Dubravka ; Milićević, Nataša ; Jovanov, Pavle ; Filipčev, Bojana ; Mandić, Anamarija |
Issue Date: | 2019 | Publication: | Periodica Polytechnica-Chemical Engineering | ISSN: | 0324-5853 Periodica Polytechnica. Chemical Engineering - Himija Search Idenfier |
Publisher: | Budapest University of Technology | Type: | Article | Collation: | vol. 63 br. 4 str. 609-617 | DOI: | 10.3311/ppch.13155 | WoS-ID: | 000484032700009 | Scopus-ID: | 2-s2.0-85073392939 | URI: | https://enauka.gov.rs/handle/123456789/561846 https://riofh.iofh.bg.ac.rs/handle/123456789/674 |
Project: | Функционални производи на бази жита намењени особама са метаболичким поремећајима | Metadata source: | Migracija | M-category: | 22M22 |
