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Title: The production of the liqueur of unripe walnuts with different maturity levels and its antioxidant activity
Proizvodnja likera od plodova mladog oraha (Juglans regia L.) različitog stepena zrelosti i njegova antioksidativna aktivnost
Authors: Veličković, Milovan; Nikićević, Ninoslav; Vulić, Todor; Tešević, Vele  ; Oparnica, Čedo  ; Radivojević, Dragan  ; Djordjević, Boban  ; Vučković, Ivan
Issue Date: 2007
Publication: Journal of Scientific Agricultural Research
ISSN: 0354-5695 Journal of Scientific Agricultural Research Search Idenfier
Publisher: Savez poljoprivrednih inženjera i tehničara, Beograd
Type: Article
Collation: vol. 68 br. 1 str. 31-38
URI: https://cherry.chem.bg.ac.rs/handle/123456789/238
https://plus.cobiss.net/cobiss/sr/sr/bib/155307788#izum.si
https://enauka.gov.rs/handle/123456789/565545
http://aspace.agrif.bg.ac.rs/handle/123456789/1595
https://aspace.agrif.bg.ac.rs/handle/123456789/1595
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