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Antioxidant and cytotoxic activity of red wine after in vitro simulated digestion in the presence of complex food matrix
| Title: | Antioxidant and cytotoxic activity of red wine after in vitro simulated digestion in the presence of complex food matrix | Authors: | Đorđević, Neda O. |
Issue Date: | 2022 | Publication: | Natural Product Research | ISSN: | 1478-6419 Natural Product Research Search Idenfier |
Publisher: | Taylor & Francis Ltd, Abingdon | Type: | Article | Collation: | vol. 37 br. 6 str. 990-995 | DOI: | 10.1080/14786419.2022.2095380 | WoS-ID: | 000825251200001 | Scopus-ID: | 2-s2.0-85133519942 | URI: | https://vinar.vin.bg.ac.rs/handle/123456789/10353 https://enauka.gov.rs/handle/123456789/571790 https://imagine.imgge.bg.ac.rs/handle/123456789/1584 |
Project: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200017 (Univerzitet u Beogradu, Institut za nuklearne nauke Vinča, Beograd-Vinča) | M-category: | 22M22 |
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