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| Title: | SCIENTIFIC CHALLENGES IN MODELING MASTICATION OF MEAT USING ENGINEERING TOOLS | Authors: | Djekic, I.V.   |
Issue Date: | 2022 | Publication: | Theory and Practice of Meat Processing Theory and Practice of Meat Processing |
ISSN: | 2414-438X  Search Idenfier |
Type: | Article | Collation: | vol. 7 br. 1 str. 16-21 | DOI: | 10.21323/2414-438X-2022-7-1-16-21 | Scopus-ID: | 2-s2.0-85137776144 | URI: | https://aspace.agrif.bg.ac.rs/handle/123456789/6175 http://aspace.agrif.bg.ac.rs/handle/123456789/6175 https://enauka.gov.rs/handle/123456789/573347 |
M-category: | Mp. category will be shown later |