Results
eNauka >
Results >
Molecular characterization of a novel bacteriocin and an unusually large aggregation factor of Lactobacillus paracasei subsp paracasei BGSJ2-8, a natural isolate from homemade cheese
| Title: | Molecular characterization of a novel bacteriocin and an unusually large aggregation factor of Lactobacillus paracasei subsp paracasei BGSJ2-8, a natural isolate from homemade cheese | Authors: | Lozo, Jelena   ; Jovčić, Branko ; Kojić, Milan ; Dalgalarrondo, Michele; Chobert, Jean-Marc; Haertle, Thomas; Topisirović, Ljubiša |
Issue Date: | 2007 | Publication: | Current Microbiology | ISSN: | 0343-8651 Current Microbiology Search Idenfier |
Publisher: | Springer, New York | Type: | Article | Collation: | vol. 55 br. 3 str. 266-271 | DOI: | 10.1007/s00284-007-0159-1 | WoS-ID: | 000248884500015 | Scopus-ID: | 2-s2.0-34547788793 | PMID: | 17657532 | URI: | https://biore.bio.bg.ac.rs/handle/123456789/3759 https://imagine.imgge.bg.ac.rs/handle/123456789/272 https://enauka.gov.rs/handle/123456789/574059 https://plus.cobiss.net/cobiss/sr/sr/bib/1025939893#izum.si http://intor.torlakinstitut.com/handle/123456789/814 |
Project: | Изучавање регулације експресије гена одабраних индустријских микроорганизама | M-category: | 23M23 |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.