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eNauka >  Results >  Traditional and Authentic Food of Ethnic Groups of Vojvodina (Northern Serbia)—Preservation and Potential for Tourism Development
Title: Traditional and Authentic Food of Ethnic Groups of Vojvodina (Northern Serbia)—Preservation and Potential for Tourism Development
Authors: Grubor Biljana; Kalenjuk Bojana  ; Djercan Bojan  ; Tesanovic Dragan; Banjac Maja; Lukic Tamara  ; Bubalo Milka  ; Ilić Udovičić Dragana; Šmugović Stefan  ; Ivanovic Velibor  ;
Ćirić Miloš; Ivana Ćirić;
Issue Date: 2022
Publication: Sustainability (Switzerland)
ISSN: 2071-1050 Sustainability Search Idenfier
Type: Article
Collation: vol. 14 br. 3 str. 1805-1805
DOI: 10.3390/su14031805
WoS-ID: 000759792300001
Scopus-ID: 2-s2.0-85123990981
URI: https://enauka.gov.rs/handle/123456789/591399
https://www.cris.uns.ac.rs/record.jsf?recordId=120280&source=eNauka&language=en
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