How the extended theory of planned behavior can be applied in the research of the influencing factors of food waste in restaurants: Learning from serbian urban centers

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Naziv:	How the extended theory of planned behavior can be applied in the research of the influencing factors of food waste in restaurants: Learning from serbian urban centers
Autori:	Blešić, Ivana ; Petrović, Marko D. ; Gajić, Tamara ; Tretiakova, Tatiana; Syromiatnikova, Julia A.; Radovanović, Milan ; Popov-Raljić, Jovanka ; Yakovenko Natalia V.
Godina:	2021
Publikacija:	Sustainability
ISSN:	2071-1050 Sustainability Pretraži identifikator
Izdavač:	MDPI
Tip rezultata:	Naučni članak
Kolacija:	vol. 13 br. 16 str. 9236-9236
DOI:	10.3390/su13169236
WoS-ID:	000690058500001
Scopus-ID:	2-s2.0-85113559692
URI:	http://ezaposleni.singidunum.ac.rs/rest/sciNaucniRezultati/oai/record/2/8559 http://ezaposleni.singidunum.ac.rs/rest/sciNaucniRezultati/oai/record/2/8406 https://enauka.gov.rs/handle/123456789/593366 https://www.cris.uns.ac.rs/record.jsf?recordId=119955&source=eNauka&language=en
M-kategorija:	22M22 - Međunarodni časopis kategorije M22

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