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eNauka >  Results >  Food products modification by direct enzymatic synthesis of fructo-oligosaccharides with purpose of reduction of sucrose content and enrichment of the products with prebiotics
Title: Food products modification by direct enzymatic synthesis of fructo-oligosaccharides with purpose of reduction of sucrose content and enrichment of the products with prebiotics
Authors: Simović, Milica  ; Bezbradica, Dejan  ; Ćorović, Marija  ; Milivojević, Ana  ; Dimitrijević-Branković, Suzana  
Issue Date: 2022
Publication: Glasnik intelektualne svojine
ISSN: 2217-9143 Search Idenfier
Publisher: Гласник интелектуалне својине
Type: Patent
Collation: br. 3 str. 8
URI: https://TechnoRep.tmf.bg.ac.rs/handle/123456789/5990
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/5990
https://enauka.gov.rs/handle/123456789/604262
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