Results
| Title: | Sensory and chemical characteristics of sausages produced of cyprinid meat | Authors: | Okanović, Đorđe   ; Ćirković, Miroslav ; Novakov, Nikolina ; Ljubojević Pelić, Dragana ; Karan, Dragica ; Matekalo-Sverak, Vesna ; Mašić, Zoran S. |
Issue Date: | 2013 | Publication: | Food & Feed Research | ISSN: | 2217-5369 Food and Feed Research Search Idenfier |
Publisher: | Novi Sad : Institute for Food Technology | Type: | Article | Collation: | vol. 40 br. 2 str. 53-58 | VBS COBISS: | 331178247 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/331178247#izum.si https://enauka.gov.rs/handle/123456789/755448 |
M-category: | 51M51 |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.