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Review of occurrence of mycotoxins in Serbian food items in the period from 2005 to 2022

Title: | Review of occurrence of mycotoxins in Serbian food items in the period from 2005 to 2022 | Authors: | Živančev, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2022 | Publication: | Food & Feed Research | ISSN: | 2217-5369![]() ![]() |
Publisher: | Novi Sad : Institute for Food Technology | Type: | Article | Collation: | vol. 49 br. 2 str. 155-172 | DOI: | 10.5937/ffr49-39145 | Scopus-ID: | 2-s2.0-85153304836 | VBS COBISS: | 114345993 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/114345993#izum.si https://enauka.gov.rs/handle/123456789/756641 |
URL: | 172 | M-category: | 24M24 |
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