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Quality and Sensory Profile of Durum Wheat Pasta Enriched with Carrot Waste Encapsulates
| Naziv: | Quality and Sensory Profile of Durum Wheat Pasta Enriched with Carrot Waste Encapsulates | Autori: | Šeregelj, Vanja |
Godina: | 2022 | Publikacija: | Foods | ISSN: | 2304-8158 Foods Pretraži identifikator |
Izdavač: | MDPI | Tip rezultata: | Naučni članak | Kolacija: | vol. 11 br. 8 str. 1-17 | DOI: | 10.3390/foods11081130 | WoS-ID: | 000786073800001 | Scopus-ID: | 2-s2.0-85129083777 | PMID: | 35454716 | PMCID: | PMC9025160 | URI: | https://enauka.gov.rs/handle/123456789/776020 http://oa.fins.uns.ac.rs/handle/123456789/386 https://riofh.iofh.bg.ac.rs/handle/123456789/895 |
Izvor metapodataka: | (Preuzeto iz KNR-a) Travičić, Vanja (Preuzeto iz ORCID-a) Pezo, Lato |
M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
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