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eNauka >  Results >  Effect of the Nettle Essential Oil (Urtica dioica L.) on the Performance and Carcass Quality Traits in Broiler Chickens
Title: Effect of the Nettle Essential Oil (Urtica dioica L.) on the Performance and Carcass Quality Traits in Broiler Chickens
Authors: Puvača, Nikola  ; Roljević-Nikolić, Svetlana  ; Lika, Erinda; Tana Shtylla Kika; Giannenas, Ilias; Nikolova, Nedeljka; Tufarelli, Vicenzo; Bursić, Vojislava  
Issue Date: 2023
Publication: Journal of the Hellenic Veterinary Medical Society
ISSN: 1792-2720 2585-3724 JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY Search Idenfier
Publisher: Hellenic Veterinary Medical Society
Type: Article
Collation: vol. 74 br. 2 str. 5781-5788
DOI: 10.12681/jhvms.30264
WoS-ID: 001027992500012
Scopus-ID: 2-s2.0-85165420076
URI: https://intam.institut-tamis.rs/handle/123456789/317
https://enauka.gov.rs/handle/123456789/777596
URL: https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/30264
https://intam.institut-tamis.rs/handle/123456789/317
Metadata source: (Preuzeto iz ORCID-a) Puvača, Nikola
M-category: 
23M23

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