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Effect of the Nettle Essential Oil (Urtica dioica L.) on the Performance and Carcass Quality Traits in Broiler Chickens
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Title: | Effect of the Nettle Essential Oil (Urtica dioica L.) on the Performance and Carcass Quality Traits in Broiler Chickens | Authors: | Puvača, Nikola ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2023 | Publication: | Journal of the Hellenic Veterinary Medical Society | ISSN: | 1792-2720 2585-3724![]() ![]() |
Publisher: | Hellenic Veterinary Medical Society | Type: | Article | Collation: | vol. 74 br. 2 str. 5781-5788 | DOI: | 10.12681/jhvms.30264 | WoS-ID: | 001027992500012 | Scopus-ID: | 2-s2.0-85165420076 | URI: | https://intam.institut-tamis.rs/handle/123456789/317 https://enauka.gov.rs/handle/123456789/777596 |
URL: | https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/30264 https://intam.institut-tamis.rs/handle/123456789/317 |
Metadata source: | (Preuzeto iz ORCID-a) Puvača, Nikola | M-category: | 23M23 |
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