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The influence of the enological tannins application on the phenolic composition of wine
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Title: | The influence of the enological tannins application on the phenolic composition of wine | Authors: | Petrović, Aleksandar ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2023 | Publication: | Proceedings - 1st International Symposium on Biotechnology, 17–18 March 2023 | Publisher: | Kragujevac : University, Faculty of Agronomy in Čačak | Type: | Conference Paper | Collation: | str. 523-531 | DOI: | 10.46793/SBT28.523P | VBS COBISS: | 122289929 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/122289929#izum.si https://enauka.gov.rs/handle/123456789/782769 |
M-category: | Mp. category will be shown later |
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