Rezultati

eNauka >  Results >  Evaluation of sugar beet pectin viscosity, surface activity, conductivity and zeta potential in sodium chloride aqueous solutions
Title: Evaluation of sugar beet pectin viscosity, surface activity, conductivity and zeta potential in sodium chloride aqueous solutions
Authors: Šurlan, Jelena  ; Šereš, Zita  ; Dokić, Ljubica  ; Krstonošić, Veljko  ; Maravić, Nikola  
Issue Date: 2023
Publication: Food Hydrocolloids
ISSN: 0268-005X Food Hydrocolloids Search Idenfier
Publisher: Basel: MDPI
Type: Article
Collation: vol. 139 str. 108490-108490
DOI: 10.1016/j.foodhyd.2023.108490
WoS-ID: 000963027200001
Scopus-ID: 2-s2.0-85146663690
URI: https://enauka.gov.rs/handle/123456789/791857
Metadata source: (Preuzeto iz CrossRef-a) Dokić, Ljubica
M-category: 
21a+M21a+

23
SCOPUSTM
23
WEB OF SCIENCETM
Alt metrika
Dimensions
Unpaywall

Rezultati na eNauka su zaštićeni autorskim pravima i sva prava su zadržana, osim ako nije drugačije naznačeno.