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The synergistic effect of lipase and xylanase on the elasticity of wheat dough and qualitiy of bread
| Title: | The synergistic effect of lipase and xylanase on the elasticity of wheat dough and qualitiy of bread | Authors: | Šimurina, Olivera   ; Filipčev, Bojana ; Popov, Stevan ; Bodroža-Solarov, Marija ; Nježić, Zvonko ; Dapčević Hadnađev, Tamara ; Kojić (Brkljača), Jovana |
Issue Date: | 2013 | Publication: | Book of Abstracts, 10th Symposium „Novel technologies and economic development“, Leskovac, October, 22-23 | Type: | Conference Paper | ISBN: | 978-86-82367-98-7  Search Idenfier |
Collation: | str. 66-66 | URI: | https://enauka.gov.rs/handle/123456789/795427 | URL: | https://eprints.ugd.edu.mk/8088/1/Beta%20fin.pdf | Metadata source: | (Preuzeto iz KNR-a) Kojić, Jovana | M-category: | Mp. category will be shown later |
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