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Title: Texture, colour and sensory properties of cookies with addition of resistant starch
Authors: Milašinović, Marija  ; Dokić, Ljubica  ; Pajin, Biljana  ; Šereš, Zita  ; Šoronja-Simović, Dragana  
Issue Date: 2009
Publication: Proceedings, 5th International Congress FLOUR-BREAD '09, 7th Croatian Congress of Cereal Technologists, Opatija, Croatia, 21-23 October, 2009
Publisher: Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
Type: Conference Paper
ISBN: 978-953700521-4 ИСБН није валидан Search Idenfier
Collation: str. 516-524
WoS-ID: 000326643300069
Scopus-ID: 2-s2.0-84991198681
URI: https://enauka.gov.rs/handle/123456789/795533
URL: https://www.cabidigitallibrary.org/doi/pdf/10.5555/20103326524
http://www.scopus.com/inward/record.url?eid=2-s2.0-84991198681&partnerID=MN8TOARS
Metadata source: (Preuzeto iz KNR-a) Šereš, Zita
Migrirano iz RIS podataka
(Preuzeto iz ORCID-a) Dokić, Ljubica
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