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eNauka >  Results >  Production Performance, Egg Quality Characteristics, Fatty Acid Profile and Health Lipid Indices of Produced Eggs, Blood Biochemical Parameters and Welfare Indicators of Laying Hens Fed Dried Olive Pulp
Title: Production Performance, Egg Quality Characteristics, Fatty Acid Profile and Health Lipid Indices of Produced Eggs, Blood Biochemical Parameters and Welfare Indicators of Laying Hens Fed Dried Olive Pulp
Authors: Dedousi, Anna; Kritsa, Maria-Zoi; Djukic-Stojcic, Mirjana; Sfetsas, Themistoklis; Sentas, Antonios; Sossidou, Evangelia N
Issue Date: 2022
Publication: SUSTAINABILITY
ISSN: 2071-1050 Sustainability Search Idenfier
Type: Article
Collation: vol. 14 br. 6 str. 3157-3157
DOI: 10.3390/su14063157
WoS-ID: 000776325700001
Scopus-ID: 2-s2.0-85126323706
URI: https://enauka.gov.rs/handle/123456789/800844
Project: Veterinary Research Institute, Hellenic Agricultural Organization DIMITRA [22.1681.255]
Metadata source: (Preuzeto iz Nasi u WoS)
M-category: 
21M21

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