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eNauka >  Results >  Nutritional and phytochemical content of Swiss chard from Montenegro, under different fertilization and irrigation treatments
Title: Nutritional and phytochemical content of Swiss chard from Montenegro, under different fertilization and irrigation treatments
Authors: Ivanovic, Ljubica; Milasevic, Ivana; Topalovic, Ana; Djurovic, Dijana; Mugosa, Boban; Knezevic, Mirko; Vrvic, Miroslav M 
Issue Date: 2019
Publication: BRITISH FOOD JOURNAL
ISSN: 0007-070X British Food Journal Search Idenfier
Type: Article
Collation: vol. 121 br. 2 str. 411-425
DOI: 10.1108/BFJ-03-2018-0142
WoS-ID: 000468888100013
Scopus-ID: 2-s2.0-85055279691
URI: https://enauka.gov.rs/handle/123456789/818001
Project: Ministry of Science of Montenegro
HERIC project through the BIO-ICT Centre of Excellence [01-1001]
Metadata source: (Preuzeto iz Nasi u WoS)
M-category: 
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