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Green Processing of Black Raspberry Pomace: Application of Sonotrode-Based Extraction Technique and Particles from Gas-Saturated Solutions (PGSS) Technology
| Title: | Green Processing of Black Raspberry Pomace: Application of Sonotrode-Based Extraction Technique and Particles from Gas-Saturated Solutions (PGSS) Technology | Authors: | Nastić, Nataša |
Issue Date: | 2023 | Publication: | Foods | ISSN: | 2304-8158 Foods Search Idenfier |
Publisher: | Basel: MDPI | Type: | Article | Collation: | vol. 12 br. 20 str. Article number 3867 | DOI: | 10.3390/foods12203867 | WoS-ID: | 001093612900001 | Scopus-ID: | 2-s2.0-85175193200 | PMID: | 37893761 | PMCID: | PMC10606185 | URI: | https://enauka.gov.rs/handle/123456789/837471 | Metadata source: | (Preuzeto iz CrossRef-a) Mutavski, Zorana | M-category: | 21M21 |
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