| Naziv: | The effect of food processing and packaging of clams on the content of tropomyosin |
Autori: | Jovanović, Vesna   ; Radomirović, Mirjana Ž. ; Krstić Ristivojević, Maja ; Stanić-Vučinić, Dragana ; Ćirković-Veličković, Tanja |
Godina: | 2023 |
Publikacija: | XXII EuroFoodChem conference, Book of Abstracts, 14th-16th June, 2023. |
Izdavač: | Beograd : Srpsko hemijsko društvo |
Tip rezultata: | Konferencijski rad |
Kolacija: | str. 240-240 |
URI: | http://cherry.chem.bg.ac.rs/handle/123456789/6023
https://cherry.chem.bg.ac.rs/handle/123456789/6023
https://enauka.gov.rs/handle/123456789/839543 |
Projekat: | Imptox (An innovative analytical platform to investigate the effect and toxicity of micro and nano plastics combined with environmental contaminants on the risk of allergic disease in preclinical and clinical)
Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200168 (Univerzitet u Beogradu, Hemijski fakultet)
Serbian Academy of Sciences and Arts, grant number F-26 |
M-kategorija: | |
