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Edible coatings based on citrus peel pectin and oregano essential oil for active packaging of fresh/fresh-cut fruits
| Naziv: | Edible coatings based on citrus peel pectin and oregano essential oil for active packaging of fresh/fresh-cut fruits Edible coating based on citrus peel pectin and oregano essential oil for active packaging of fresh/fresh-cut fruits |
Autori: | Kostić, Marija |
Godina: | 2023 | Publikacija: | Book of Abstracts, 14th International Scientific and Professional Conference „With Food to Health“, Osijek, Croatia, September 14- 15 | Izdavač: | Osijek : Faculty of Food Tehnology | Tip rezultata: | Konferencijski rad | ISBN: | 978-953-7005-92-4 Pretraži identifikator |
Kolacija: | str. 108-108 | URI: | https://enauka.gov.rs/handle/123456789/842602 | URL: | http://www.ptfos.unios.hr/Hranom_Do_Zdravlja/wp-content/uploads/2023/09/14HDZ_2023_Book-of-abstracts-4.pdf | Izvor metapodataka: | (Preuzeto iz KNR-a) Kostić, Marija | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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