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Development of a “Green” Emulsion with Milk Protein Hydrolysate: Evaluation of Rheology, Texture, In Vitro Bioactivity and Safety
| Naziv: | Development of a “Green” Emulsion with Milk Protein Hydrolysate: Evaluation of Rheology, Texture, In Vitro Bioactivity and Safety | Autori: | Vukašinović, Mila |
Godina: | 2023 | Tip rezultata: | Ostalo | DOI: | 10.20944/preprints202311.0382.v1 | URI: | https://enauka.gov.rs/handle/123456789/847797 | Izvor metapodataka: | (Preuzeto iz ORCID-a) Savić, Snežana | Napomena: | Preprint | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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