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Title: Release modeling of nanoencapsulated food ingredients by artificial intelligence algorithms
Authors: Đuriš, Jelena  ; Vidović, Bojana  ; Ibrić, Svetlana  
Issue Date: 2020
Publication: Release and Bioavailability of Nanoencapsulated Food Ingredients
Type: Book parts
ISBN: 9780128156650 Search Idenfier
Collation: str. 311-347
DOI: 10.1016/B978-0-12-815665-0.00009-6
Scopus-ID: 2-s2.0-85124393277
URI: https://enauka.gov.rs/handle/123456789/848757
Metadata source: (Preuzeto iz CrossRef-a) Vidović, Bojana
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