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Encapsulation of anthocyanins from blue maize in order to create functional carriers with application in the food and pharmaceutical industry
| Title: | Encapsulation of anthocyanins from blue maize in order to create functional carriers with application in the food and pharmaceutical industry | Authors: | Žilić, Slađana |
Issue Date: | 2022 | Publication: | 25. EUCARPIA Maize and Sorghum conference current, Challenges and new methods for maize and sorghum breeding, 30.05–2.06.2022., Belgrade, Serbia - Book of abstracts | Publisher: | Belgrade : Maize Research Institute "Zemun Polje" | Type: | Conference Paper | ISBN: | 978-86-80383-15-6 Search Idenfier |
Collation: | str. 39 | URI: | http://rik.mrizp.rs/handle/123456789/1381 https://enauka.gov.rs/handle/123456789/874662 |
Project: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200040 (Institut za kukuruz 'Zemun polje', Beograd-Zemun) | M-category: | Mp. category will be shown later |