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THE EFFECT OF PARTIAL PROTEOLYSIS ON TECHNO - FUNCTIONAL AND ANTIOXIDANT PROPERTIES OF MODIFIED SOY PROTEIN ISOLATES
Title  : | THE EFFECT OF PARTIAL PROTEOLYSIS ON TECHNO - FUNCTIONAL AND ANTIOXIDANT PROPERTIES OF MODIFIED SOY PROTEIN ISOLATES | Authors: | Klebec, Andrija; Mamić, Marija; Barać, Nevena; Milinčić, Danijel   ; Barać, Miroljub |
Issue Date: | 2022 | Publication: | 2nd International Conference on Advanced Production and Processing | Type: | Conference Paper | ISBN: | 978-86-6253-160-5  Search Idenfier |
Collation: | str. 87 | URI: | https://aspace.agrif.bg.ac.rs/handle/123456789/6728 http://aspace.agrif.bg.ac.rs/handle/123456789/6728 https://enauka.gov.rs/handle/123456789/876834 |
Project: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet) | M-category: | Mp. category will be shown later |
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