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Title: Assessment of the authenticity of plum brandy by IRMS
Authors: Lojović, Maja; Marošanović, Biljana; Kalajdžija, Nataša; Podunavac-Kuzmanović, Sanja  
Issue Date: 2015
Publication: Book of Abstracts / Euro Food Chem XVIII, October 13-16, 2015 Madrid
Publisher: Madrid: Institute of Food Science, Technology and Nutrition (ICTAN-CSIC)
Brussels: European Association for Chemical and Molecular Sciences (EuCheMS, Division of Food Chemistry)
Type: Conference Paper
Collation: str. 487-487
URI: https://enauka.gov.rs/handle/123456789/891794
URL: https://www.ictan.csic.es/en/eurofoodchem2015-2/
Metadata source: (Preuzeto iz KNR-a) Podunavac-Kuzmanović, Sanja
Availability note: Подаци и/или пуни текст су непотпуни
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