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eNauka >  Results >  Exploring the composition and potential uses of four hops varieties through different extraction techniques
Title: Exploring the composition and potential uses of four hops varieties through different extraction techniques
Authors: Cvetanović Kljakić, Aleksandra  ; Ocvirk, Miha; Rutnik, Ksenija; Košir, Iztok Jože; Pavlić, Branimir  ; Mašković, Pavle  ; Mašković, Jelena  ; Teslić, Nemanja  ; Stupar, Alena  ; Uba, Abdullahi Ibrahim;
Zengin, Gökhan;
Issue Date: 2024
Publication: Food Chemistry
ISSN: 0308-8146 Food Chemistry Search Idenfier
Publisher: Elsevier
Type: Article
Collation: vol. 447 str. Article number 138910
DOI: 10.1016/j.foodchem.2024.138910
WoS-ID: 001221866600001
Scopus-ID: 2-s2.0-85187230499
URI: https://enauka.gov.rs/handle/123456789/899810
Metadata source: (Preuzeto iz CrossRef-a) Stupar, Alena
M-category: 
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