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| Title: | New Possibilities in Ice Cream Production by Incorporating Soya Isolate | Authors: | Carić, Marijana |
Issue Date: | 1986 | Publication: | Proceedings of XXII International Dairy Congress, The Hague. In: MILK the vital force. | Publisher: | Springer, Dordrecht | Type: | Conference Paper | ISBN: | 978-90-277-2330-7 Search Idenfier |
Collation: | str. 102-104 | DOI: | 10.1007/978-94-009-3733-8_89 | URI: | https://enauka.gov.rs/handle/123456789/906340 | URL: | https://link.springer.com/chapter/10.1007/978-94-009-3733-8_89#citeas | Metadata source: | (Preuzeto iz KNR-a) Carić, Marijana | M-category: | Mp. category will be shown later |
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