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The Effect of Carob Extract on Antioxidant, Antimicrobial and Sensory Properties of Bread
| Title: | The Effect of Carob Extract on Antioxidant, Antimicrobial and Sensory Properties of Bread | Authors: | Zahorec, Jana   ; Šoronja-Simović, Dragana ; Petrović, Jovana ; Šereš, Zita ; Pavlić, Branimir ; Sterniša, Meta; Smole Možina, Sonja; Ačkar, Đurđica; Šubarić, Drago; Jozinović, Antun |
Issue Date: | 2024 | Publication: | Applied Sciences | ISSN: | 2076-3417 Applied Sciences-Basel Search Idenfier |
Publisher: | Basel: MDPI | Type: | Article | Collation: | vol. 14 br. 9 str. 3603-3603 | DOI: | 10.3390/app14093603 | WoS-ID: | 001220063200001 | Scopus-ID: | 2-s2.0-85192786642 | URI: | https://enauka.gov.rs/handle/123456789/906806 | Project: | Ministry of Science, Technological Development and Innovations of the Republic of Serbia | Metadata source: | (Preuzeto iz CrossRef-a) Zahorec, Jana | M-category: | 21M21 |
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