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Phytochemical investigation, evaluation of the biological activities and preservative effect of the essential oil of Juniperus communis L. dried berries on the vacuum-packed carrot after the application of Salmonella enterica
| Title: | Phytochemical investigation, evaluation of the biological activities and preservative effect of the essential oil of Juniperus communis L. dried berries on the vacuum-packed carrot after the application of Salmonella enterica | Authors: | Čmiková, Natália; D․ Vukic, Milena   ; L․ Vukovic, Nenad ; Verešová, Andrea; Bianchi, Alessandro; Garzoli, Stefania; Ben Saad, Rania; Ben Hsouna, Anis; Ban, Zhaojun; Kačániová, Miroslava |
Issue Date: | 2024 | Publication: | Scientia Horticulturae | ISSN: | 03044238 Scientia Horticulturae Search Idenfier |
Type: | Article | Collation: | vol. 336 str. 113442-113442 | DOI: | 10.1016/j.scienta.2024.113442 | WoS-ID: | 001264863900001 | Scopus-ID: | 2-s2.0-85197090451 | URI: | https://enauka.gov.rs/handle/123456789/929298 | Metadata source: | (Preuzeto iz CrossRef-a) Vukić, Milena | M-category: | 21aM21a |
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