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The Products Obtained by Milk Processing with a Special Reference to Obtaining Whey in the Production of Cheese
| Title: | The Products Obtained by Milk Processing with a Special Reference to Obtaining Whey in the Production of Cheese | Authors: | Arsić, Slavica  ; Bošnjak, Ivan; Puškarić, Anton  |
Issue Date: | 2024 | Publication: | IV international scientific conference "Sustainable agriculture and rural development" | Publisher: | Institute of Agricultural Economics | Type: | Conference Paper | ISBN: | 978-86-6269-134-7  Search Idenfier |
VBS COBISS  : | 137427721 | URI: | http://repository.iep.bg.ac.rs/819/ https://plus.cobiss.net/cobiss/sr/sr/bib/173201673#izum.si https://enauka.gov.rs/handle/123456789/935556 |
URL: | https://www.iep.bg.ac.rs/images/stories/izdanja/Tematski%20Zbornici/Zbornik%20radova%202024%20lq.pd | Project: | Paper is a part of research financed by the MSTDI RS and agreed in decision no. 451-03- 47/2023-01/200009 from 03.02.2023 | M-category: | Mp. category will be shown later |
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