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eNauka >  Results >  The possibility of reducing the zearalenone content in the wheat flour by atmospheric cold plasma treatments
Title: The possibility of reducing the zearalenone content in the wheat flour by atmospheric cold plasma treatments
Authors: Janić, Hajnal Elizabet  ; Šimurina, Olivera  ; Vukić, Milan
Issue Date: 2024
Publication: UNIFood International Conference, 3, Beograd, Srbija, 2024, 28. jun - 29. jul
Publisher: Beograd, Srbija: University of Belgrade - Faculty of Agriculture 6 Nemanjina street 11080 Zemun - Belgrade
Type: Conference Paper
ISBN: 978-86-7834-438-1 Search Idenfier
Collation: str. 158-158
URI: https://enauka.gov.rs/handle/123456789/939972
Metadata source: (Preuzeto iz KNR-a) Janić Hajnal, Elizabet
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