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Effect of native non-Saccharomyces yeasts on alcoholic fermentation and wine quality
| Naziv: | Effect of native non-Saccharomyces yeasts on alcoholic fermentation and wine quality | Autori: | Danilović, Bojana |
Godina: | 2024 | Publikacija: | XV Conference of chemists, technologists and environmentalists of Republic Srpska - Book of Abstracts | Izdavač: | Banja Luka : University in Banjaluka, Faculty of Technology | Tip rezultata: | Konferencijski rad | ISBN: | 978-99976-14-05-6 Pretraži identifikator |
Kolacija: | str. 143-143 | VBS COBISS : | 141552129 | URI: | https://enauka.gov.rs/handle/123456789/944598 | URL: | https://savjetovanje.tf.unibl.org/wp-content/uploads/2024/10/Book_of_abs_2024.pdf | Izvor metapodataka: | (Preuzeto iz ORCID-a) Mančić, Stojan | M-kategorija: | 64 Predlog:Univerzitet u Nišu, Tehnološki fakultet M64 - Saopštenje sa skupa nac. značaja štampano u izvodu |
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