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GREEN RESTAURANTS: A STRATEGY FOR PROMOTING ECO-GASTRONOMY TOURISM IN VOJVODINA’S CITIES
| Title: | GREEN RESTAURANTS: A STRATEGY FOR PROMOTING ECO-GASTRONOMY TOURISM IN VOJVODINA’S CITIES | Authors: | Blesic Ivana   ; Lukic Tamara ; Bubalo Milka |
Issue Date: | 2024 | Publication: | Green Tourism Transitions, Contemporary Trends in Tourism and Hospitality - CTTH , Novi Sad, Srbija, 2024, 28-30 Novembar 2024 | Type: | Conference Paper | ISBN: | 978-86-7031-694-2  Search Idenfier |
Collation: | str. 47-47 | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=139649&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/956019 |
M-category: | Mp. category will be shown later |
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