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Optimization of ultrasound-assisted extraction from Olea europaea leaves and analysis of their antioxidant and enzyme inhibition activities
| Naziv: | Optimization of ultrasound-assisted extraction from Olea europaea leaves and analysis of their antioxidant and enzyme inhibition activities | Autori: | Uysal, Sengul; Lončar, Biljana   ; Cvetanović Kljakić, Aleksandra ; Zengin, Gokhan |
Godina: | 2024 | Publikacija: | Food Bioscience | ISSN: | 2212-4292 Food Bioscience Pretraži identifikator |
Izdavač: | Elsevier | Tip rezultata: | Naučni članak | Kolacija: | vol. 63 str. Article number 105798 | DOI: | 10.1016/j.fbio.2024.105798 | WoS-ID: | 001402137700001 | Scopus-ID: | 2-s2.0-85214290820 | URI: | https://enauka.gov.rs/handle/123456789/957743 | Projekat: | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200134] | Izvor metapodataka: | (Preuzeto iz Nasi u WoS) (Preuzeto iz CrossRef-a) Lončar, Biljana |
M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
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