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Phytochemical content and antioxidant properties of osmotic dehydrated blueberry, cherry and pomegranate fruit
| Title: | Phytochemical content and antioxidant properties of osmotic dehydrated blueberry, cherry and pomegranate fruit | Authors: | Pavlović, Ognjen; Milenković, Tamara; Barać, Nevena; Barać, Miroljub   ; Sredović Ignjatović, Ivana |
Issue Date: | 2024 | Publication: | 2nd International Symposium on Biotechnology | Publisher: | Faculty of Agronomy in Čačak | Type: | Conference Paper | ISBN: | 978-86-87611-91-7  Search Idenfier |
Collation: | str. 489-495 | DOI: | 10.46793/SBT29.64OP | URI: | https://enauka.gov.rs/handle/123456789/958394 https://plus.cobiss.net/cobiss/sr/sr/bib/167971337#izum.si https://aspace.agrif.bg.ac.rs/handle/123456789/7135 |
Project: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet) | M-category: | Mp. category will be shown later |
