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Chemical Profiling of Essential Oils from Main Culinary Plants—Bay (Laurus nobilis L.) and Rosemary (Rosmarinus officinalis L.) from Montenegro
| Title: | Chemical Profiling of Essential Oils from Main Culinary Plants—Bay (Laurus nobilis L.) and Rosemary (Rosmarinus officinalis L.) from Montenegro | Authors: | Ilić, Zoran S.   ; Stanojević, Ljiljana ; Milenković, Lidija ; Šunić, Ljubomir; Milenković, Aleksandra ; Stanojević, Jelena ; Cvetković, Dragan |
Issue Date: | 2024 | Publication: | Horticulturae | ISSN: | 2311-7524 Horticulturae Search Idenfier |
Type: | Article | Collation: | vol. 10 br. 12 str. 1249-1249 | DOI: | 10.3390/horticulturae10121249 | WoS-ID: | 001383884400001 | Scopus-ID: | 2-s2.0-85213203770 | URI: | https://enauka.gov.rs/handle/123456789/958671 | URL: | https://www.mdpi.com/2311-7524/10/12/1249 | Project: | Ministry of Education Science and Technological Development of the Republic of Serbia [451-03-47/2024-01/200133] [451-344 03-47/2024-01/200189] |
Metadata source: | (Preuzeto iz CrossRef-a) Milenković, Aleksandra | M-category: | 21M21 |
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