Results

eNauka >  Results >  Technological and functional properties of different varieties of quinoa flour (Chenopodium quinoa Will.)
Title: Technological and functional properties of different varieties of quinoa flour (Chenopodium quinoa Will.)
Authors: Demin, Mirjana  ; Laličić-Petronijević, Jovanka  ; Pejić, Lazar  ; Stevanović, Milica  ; Ćirković, Aleksandra  ; Rabrenović, Biljana  
Issue Date: 2023
Publication: Inovacije u ratarskoj i povrtarskoj proizvodnji, Book of Abstracts ) (pp. 82). 12th-13th October 2023, Belgrade, Serbia
Type: Other
URI: https://enauka.gov.rs/handle/123456789/971237
Metadata source: (Preuzeto iz ORCID-a) Ćirković, Aleksandra
M-category: 
Mp. category will be shown later

Find the DOI


Google ScholarTM

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.