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eNauka >  Rezultati >  Caffeine's solubility, taste behavior and structural organisation in presence of taurine: Insights from a volumetric, acoustic, viscosimetric and computational analyses
Naziv: Caffeine's solubility, taste behavior and structural organisation in presence of taurine: Insights from a volumetric, acoustic, viscosimetric and computational analyses
Autori: Vranes, Milan  ; Borovic, Teona Teodora  ; Podlipnik, Crtomir; Bescter-Rogac, Marija
Godina: 2025
Publikacija: JOURNAL OF THE TAIWAN INSTITUTE OF CHEMICAL ENGINEERS
ISSN: 1876-1070 Journal of the Taiwan Institute of Chemical Engineers Pretraži identifikator
Tip rezultata: Naučni članak
Kolacija: vol. 170 str. 106028-106028
DOI: 10.1016/j.jtice.2025.106028
WoS-ID: 001435881000001
Scopus-ID: 2-s2.0-85219001908
URI: https://enauka.gov.rs/handle/123456789/973103
https://cris.uns.ac.rs/en/scientific-results/journal-publication/49608
Projekat: Secretariat for Higher Education and Scientific Research of the Autonomous Province of Vojvodina, Serbia [142-451-2545/2021-01/2]
Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200125, 451-03-65/2024-03/200125]
Slovenian Research Agency [P1-0201]
Izvor metapodataka: (Preuzeto iz Nasi u WoS)
M-kategorija: 
21M21 - Vodeći međunarodni časopis kategorije M21

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