| Naziv: | Goat's Skim Milk Enriched with Agrocybe aegerita (V. Brig.) Vizzini Mushroom Extract: Optimization, Physico-Chemical Characterization, and Evaluation of Techno-Functional, Biological and Antimicrobial Properties |
Autori: | Milinčić, Danijel D   ; Sredović-Ignjatović, Ivana ; Stojković, Dejan S ; Petrović, Jovana ; Kostić, Aleksandar Z ; Glamoclija, Jasmina M ; Doroški-Petković, Ana G ; Plećić, Ana ; Lević, Steva M ; Rac, Vladislav A ;
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Godina: | 2025 |
Publikacija: | FOODS |
ISSN: | 2304-8158 Foods Pretraži identifikator |
Izdavač: | Basel: MDPI |
Tip rezultata: | Naučni članak |
Kolacija: | vol. 14 br. 6 str. 1056 |
DOI: | 10.3390/foods14061056 |
WoS-ID: | 001452324500001 |
Scopus-ID: | 2-s2.0-105001110235 |
PMID: | 40232061 |
PMCID: | PMC11942284 |
URI: | https://enauka.gov.rs/handle/123456789/976984
https://radar.ibiss.bg.ac.rs/handle/123456789/7676 |
URL: | https://radar.ibiss.bg.ac.rs/handle/123456789/7676 |
Projekat: | Science Fund of the Republic of Serbia
FUNRPO Project [7744714]
Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-137/2025-03/200116, 451-03-136/2025-03/200007] |
Izvor metapodataka: | (Preuzeto iz Nasi u WoS) |
M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
