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eNauka >  Results >  Impact of freezing and freeze-drying processes on changes in phytochemicals and antioxidant capacity of blackberry fruit
Title: Impact of freezing and freeze-drying processes on changes in phytochemicals and antioxidant capacity of blackberry fruit
Authors: Karaklajić-Stajić, Žaklina  ; Paunović, Svetlana M.  ; Tomić, Jelena  ; Leposavić, Aleksandar  ; Rilak, Boris  ; Pešaković, Marijana  
Issue Date: 2025
Publication: Book of Proceedings : XIV International Symposium on Agricultural Sciences “AgroReS 2025”,26-29 May 2025, Trebinje (Republic of Srpska, Bosnia and Herzegovina)
ISSN: 2831-1248 Search Idenfier
Publisher: Banja Luka : University of Banja Luka, Faculty of Agriculture
Type: Conference Paper
ISBN: 978-99976-84-02-8 Search Idenfier
Collation: vol. 14 str. 48-54
DOI: 10.63356/agrores.2025.006
URI: https://refri.institut-cacak.org/handle/123456789/968
https://enauka.gov.rs/handle/123456789/983963
Project: Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200215 (Institut za voćarstvo, Čačak)
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