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Impact of freezing and freeze-drying processes on changes in phytochemicals and antioxidant capacity of blackberry fruit
| Naziv: | Impact of freezing and freeze-drying processes on changes in phytochemicals and antioxidant capacity of blackberry fruit | Autori: | Karaklajić-Stajić, Žaklina   ; Paunović, Svetlana M. ; Tomić, Jelena ; Leposavić, Aleksandar ; Rilak, Boris ; Pešaković, Marijana |
Godina: | 2025 | Publikacija: | Book of Proceedings : XIV International Symposium on Agricultural Sciences “AgroReS 2025”,26-29 May 2025, Trebinje (Republic of Srpska, Bosnia and Herzegovina) | ISSN: | 2831-1248  Pretraži identifikator |
Izdavač: | Banja Luka : University of Banja Luka, Faculty of Agriculture | Tip rezultata: | Konferencijski rad | ISBN: | 978-99976-84-02-8 Pretraži identifikator |
Kolacija: | vol. 14 str. 48-54 | DOI: | 10.63356/agrores.2025.006 | URI: | https://refri.institut-cacak.org/handle/123456789/968 https://enauka.gov.rs/handle/123456789/983963 |
Projekat: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200215 (Institut za voćarstvo, Čačak) | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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