| Naziv: | Effect of Heat-Assisted and Ultrasound-Assisted Extraction Methods on the Phenolic Profile and Biological Activity of Thymus vulgaris L. Extracts |
Autori: | Sprea, Rafael Mascoloti; Caleja, Cristina; Pereira, Eliana; Carocho, Marcio; Pinela, Jose; Finimundy, Tiane C; Calhelha, Ricardo C; Kostic, Marina Z   ; Sokovic, Marina D ; Prieto, Miguel A;
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Godina: | 2025 |
Publikacija: | ANTIOXIDANTS |
ISSN: | 2076-3921 Antioxidants Pretraži identifikator |
Izdavač: | Basel: MDPI |
Tip rezultata: | Naučni članak |
Kolacija: | vol. 14 br. 5 str. 567-567 |
DOI: | 10.3390/antiox14050567 |
WoS-ID: | 001495801100001 |
Scopus-ID: | 2-s2.0-105006519190 |
PMID: | 40427449 |
PMCID: | PMC12108244 |
URI: | https://enauka.gov.rs/handle/123456789/984180
https://radar.ibiss.bg.ac.rs/handle/123456789/8051 |
URL: | https://radar.ibiss.bg.ac.rs/handle/123456789/8051 |
Projekat: | FCT/MCTES (PIDDAC) [UIDB/00690/2020, LA/P/0007/2020]
FCT-Foundation for Science and Technology [2021.03908.CEECIND, CEECIND/00831/2018, 2020.08092.BD]
VIIAFOOD [C644929456-00000040]
Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200007]
FEDER Cooperacion Interreg VI A Espanha-Portugal (POCTEP) 2021-2027 [0033_NET4FOOD_1_P] |
Izvor metapodataka: | (Preuzeto iz Nasi u WoS) |
M-kategorija: | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
