| Назив: | Synergistic digital innovations for enhanced safety and quality in organic food production systems |
Аутори: | Stevanović, Aleksandar; Knežević, Snežana   ; Popović, Vera ; Bošković, Jelena; Bataveljić, Dragan ; Lutovac, Mitar; Perić, Marija |
Година: | 2025 |
Публикација: | Proceedings, 7th International Scientific Conference Modern Trends in Agricultural Production, Rural Development and Environmental Protection, 19-20 June 2025, Vrnjačka Banja, Serbia |
Издавач: | The Balkans Scientific Center of the Russian Academy of Natural Sciences |
Тип резултата: | Конференцијски рад |
ISBN: | 978-86-6042-040-6  Претражи идентификатор |
Колација: | str. 189-201 |
DOI: | 10.46793/7thMTAgricult.18S |
VBS COBISS: | 179113737 |
URI: | https://fiver.ifvcns.rs/handle/123456789/5429
https://plus.cobiss.net/cobiss/sr/sr/bib/179113737#izum.si
https://enauka.gov.rs/handle/123456789/987652 |
Пројекат: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200215 (Institut za voćarstvo, Čačak)
Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200032 (Naučni institut za ratarstvo i povrtarstvo, Novi Sad)
Bilateral Project Serbia and Croatia (2024-2025): Alternative and fodder plants as a source of protein and functional food
Project Bulgaria (2024-2027): Intercropping in maize growing for sustainable agriculture
Project of Bosnia and Hercegovina (Institute for Genetic Resources, University of Banja Luka, 2025-2026): The influence of ex situ conservation on the genetic and phenotypic stability of red clover (Trifolium pratense L.) |
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