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eNauka >  Rezultati >  Synergistic digital innovations for enhanced safety and quality in organic food production systems
Naziv: Synergistic digital innovations for enhanced safety and quality in organic food production systems
Autori: Stevanović, Aleksandar; Knežević, Snežana  ; Popović, Vera  ; Bošković, Jelena; Bataveljić, Dragan  ; Lutovac, Mitar; Perić, Marija
Godina: 2025
Publikacija: Proceedings, 7th International Scientific Conference Modern Trends in Agricultural Production, Rural Development and Environmental Protection, 19-20 June 2025, Vrnjačka Banja, Serbia
Izdavač: The Balkans Scientific Center of the Russian Academy of Natural Sciences
Tip rezultata: Konferencijski rad
ISBN: 978-86-6042-040-6 Pretraži identifikator
Kolacija: str. 189-201
DOI: 10.46793/7thMTAgricult.18S
VBS COBISS: 179113737
URI: https://fiver.ifvcns.rs/handle/123456789/5429
https://plus.cobiss.net/cobiss/sr/sr/bib/179113737#izum.si
https://enauka.gov.rs/handle/123456789/987652
Projekat: Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200215 (Institut za voćarstvo, Čačak)
Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200032 (Naučni institut za ratarstvo i povrtarstvo, Novi Sad)
Bilateral Project Serbia and Croatia (2024-2025): Alternative and fodder plants as a source of protein and functional food
Project Bulgaria (2024-2027): Intercropping in maize growing for sustainable agriculture
Project of Bosnia and Hercegovina (Institute for Genetic Resources, University of Banja Luka, 2025-2026): The influence of ex situ conservation on the genetic and phenotypic stability of red clover (Trifolium pratense L.)
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