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Browsing by Author Borović, Branka
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Issue Date | Title | Author(s) | Type | М-cat. |
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2012 | Determination of Staphylococcal enterotoxins in cheese by imunoenzime assays (✓) | Djordjevic, Vesna Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2010 | Determination of staphylococcal enterotoxins in milk and diary products by ELISA method | Lakićević, Brankica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Dietary Intake of Salt from Meat Products in Serbian Population | Milešević, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2021 | Dietary Salt/Sodium Intake Through Consumption of Animal Origin Foodstuffs Available on the Serbian Market (✓) | Gerić, Tamara ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2009 | Dominantna mikroflora izolovana iz tradicionalno fermentisane „sremske“ kobasice“ (✓) | Veskovic, Veskovic Slavica or Slavica Moracanin ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2016 | Effect of sodium chloride reduction in dry pork on sensory quality parameters and instrumentally measured colour (✓) | Lilić, Slobodan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2013 | Efficiacy of Realtime PCR in Quantification of STEC in Sliced Meat Products (✓) | Spirić, Danka ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2010 | Efikasnost MINI-VIDAS-a u detekciji Campylobacter spp. iz uzoraka kože vrata i ispirka trupova brojlera | Vesković-Moračanin, Slavica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2014 | ENTEROBACTERIACEAE PRESENCE DURING FERMENTATION OF TRADITIONAL DRY FERMENTED SAUSAGE - PETROVSKÁ KLOBÁSA (✓) | Vesković-Moračanin, Slavica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2010 | Evaluation of safety of aquacultured common carp (Cyprinus carpio) | Đinović, Jasna ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2013 | Evaluation of sensitivity of modified star protocol microbiological method for beta-lactame antibiotics detection in raw cow milk | Borović, Branka ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2017 | Fermentisana suva kobasica sa smanjenim sadržajem natrijuma | Lilić, Slobodan V. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Technical reports | Mp. category will be shown later |
2010 | Finding of wheat gluten in various food stuffs | Borović, Branka ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 52M52 |
2011 | Following changes in total number of mesophilic bacteria and torry meter readings in samples of fresh trout packaged in modified atmosphere and vacuum | Milijašević, Milan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 24M24 |
2023 | Food Loss and Waste: A Global Problem (✓) | Vesković Moračanin, Slavica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 24M24 |
2019 | Food packaging and modified atmosphere – roles, materials and benefits (✓) | Milan Milijasevic ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2014 | GMO u lancu proizvodnje hrane životinjskog porekla | VELEBIT, BRANKO ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2009 | Identification of animal species in heat treated muscle homogenates using the polymerase chain reaction (✓) | Velebit, Branko M ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2009 | Identification of mycobiota in Serbian slaughterhouses (✓) | Veskovic-Moracanin, Slavica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 53M53 |
2014 | Implementation of classical, molecular biological and immunoenzymatic methods in isolation and detection of Listeria monocytogenes in food (✓) | Lakićević, Brankica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |