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Browsing by Author Miletić, Nemanja
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| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2023 | Comparative Analysis of Metabolites of ‘Hongro’ Apple Greasiness in Response to Temperature (✓) | Eum, Hyang Lan; Lee, Ji-Hyun; Park, Me-Hea; Chang, Min-Sun; Park, Pue Hee; Cho, Jae Han | Article | 21M21 |
| 2023 | COMPARISON OF COW’S MILK WITH PLANT-BASED MILK ALTERNATIVES: SELECTED CHEMICAL AND PHYSICAL ANALYSIS | Milovanović, Vesna   ; Petrović, Miloš ; Kurćubić, Vladimir ; Petković, Marko ; Miletic, Nemanja ; Đurović, Igor | Conference Paper | Mp. category will be shown later |
| 2012 | Contents of main phenolics and antioxidative capacity in frozen raspberry fruits (Rubus idaeus L.) from Arilje growing area. (✓) | Miletić, Nemanja ; Leposavić, Aleksandar ; Popović, Branko ; Mitrović, Olga ; Kandić, Miodrag | Conference Paper | Mp. category will be shown later |
| 2018 | Dipping effect on drying kinetics of plum fruits | Mitrović, Olga V. ; Popović, Branko T. ; Miodrag Kandić; Leposavić, Aleksandar P. ; Miletić, Nemanja M. | Article | Mp. category will be shown later |
| 2018 | Dipping effect on drying kinetics of plum fruits (✓) | Nemanja Miletić | Conference Paper | Mp. category will be shown later |
| 2018 | Dipping effect on drying kinetics of plum fruits (✓) | Mitrović, Olga ; Popović, Branko ; Kandić, Miodrag ; Leposavić, Aleksandar ; Miletić, Nemanja | Article | Mp. category will be shown later |
| 2023 | Does the propagation technique affect phytochemical composition of raspberry and blackberry fruits? (✓) | Mitrović, Olga ; Vujović, Tatjana ; Popović, Branko ; Leposavić, Aleksandar ; Karaklajić-Stajić, Žaklina ; Korićanac, Aleksandra ; Miletic, Nemanja | Article | 22M22 |
| 2024 | Durian (Durio zibethinus L.): Nutritional Composition, Pharmacological Implications, Value-Added Products, and Omics-Based Investigations (✓) | Khaksar, Gholamreza; Kasemcholathan, Sudarat; Sirikantaramas, Supaart | Article | 21M21 |
| 2023 | Ecological Preferences and Diversity of Essential Oil Composition in Endangered Wild-Growing Populations of Sideritis sipylea Boiss. (Lamiaceae) of the East Aegean Islands (Greece): Evidencing Antioxidant Potential, Antimicrobial and Cytotoxic Activities (✓) | Mašković, Pavle Z. ; Stagiopoulou, Rafaela; Miletić, Nemanja ; Krigas, Nikos; Lazari, Diamanto | Article | 21M21 |
| 2011 | Effect of Candida antarctica Lipase B Immobilization on the Porous Structure of the Carrier (✓) | Miletic, Nemanja ; Vuković, Zorica ; Nastasović, Aleksandra ; Loos, Katja | Article | 21M21 |
| 2012 | Effect of Charging Level in Alambic at Redestillation on Chemical Composition of Fruit Distillates | Popović, Branko ; Nikićević, Ninoslav ; Tešević, Vele V. ; Mitrović, Olga ; Kandić, Miodrag ; Miletić, Nemanja | Article | Mp. category will be shown later |
| 2012 | Effect of charging level in alambic at redistillation on chemical composition of fruit distillates (✓) | Popović, Branko ; Nikićević, Ninoslav ; Tešević, Vele ; Mitrović, Olga ; Kandić, Miodrag ; Miletić, Nemanja | Article | Mp. category will be shown later |
| 2019 | Effect of convective drying method of chokeberry (Aronia melanocarpa L.) on drying kinetics, bioactive components and sensory characteristics of bread with chokeberry powder | Petković, Marko ; Đurović I. ; Miletić N. ; Radovanović J. | Article | 23M23 |
| 2018 | Effect of dipping on fruit-drying kinetics in ‘Čačanska Rodna’ and ‘Stanley’ plum cultivars (✓) | Mitrović, Olga V. ; Popović, Branko T. ; Miodrag Kandić ; Leposavić, Aleksandar P. ; Ivana Glišić ; Miletić, Nemanja M. | Article | 51M51 |
| 2019 | Effect of drying on the change of sugar content in plum fruits | Mitrović, Olga V. ; Popović, Branko T. ; Miletić, Nemanja M. ; Leposavić, Aleksandar P. ; Korićanac, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2019 | Effect of drying on the change of sugar content in plum fruits (✓) | Mitrović, Olga ; Popović, Branko ; Miletić, Nemanja ; Leposavić, Aleksandar ; Korićanac, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2023 | Effect of Oyster Mushroom Addition on Improving the Sensory Properties, Nutritional Value and Increasing the Antioxidant Potential of Carp Meat Burgers (✓) | Tokarczyk, Grzegorz; Felisiak, Katarzyna; Adamska, Iwona; Przybylska, Sylwia; Hrebień-Filisińska, Agnieszka; Biernacka, Patrycja; Bienkiewicz, Grzegorz; Tabaszewska, Małgorzata | Article | 22M22 |
| 2023 | Effect of Storage Time on the Physical, Chemical, and Rheological Properties of Blueberry Jam: Experimental Measurements and Artificial Neural Network Simulation (✓) | Guimarães, Daniela Helena Pelegrine; Ferreira, Ana Lúcia Gabas; Arce, Pedro Felipe | Article | 21M21 |
| 2023 | Effects of Sodium Alginate Plus Pomegranate Peel Extract Based Edible Coating on the Antioxidant Properties of Pear Fruit During Low Temperature Storage (✓) | Megha, M.; Gill, P. P. S.; Jawandha, S. K.; Kaur, Nirmaljit; Sinha, A. | Article | 22M22 |
| 2019 | Eksperimentalna sušara za ispitivanje procesa sušenja voća (✓) | Mitrović, Olga ; Kandić, Miodrag ; Popović, Branko ; Miletić, Nemanja | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (18.04.2019.)M82 |