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Browsing by Author Franco, Daniel
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Manufacture of Whole Muscle Cook-In Ham | Tomović, Vladimir   ; Jokanović, Marija ; Šojić, Branislav ; Tomašević, Igor | Book parts | Mp. category will be shown later |
| 2023 | Sensory Quality, Oxidative Stability, Textural and Fatty Acid Profile of Nitrite-Reduced Kulen Fermented Sausage During Ripening | Simunović, Stefan ; Đorđević, Vesna Ž. ; Simunović, Sara ; Franco, Daniel; Stajić, Slaviša ; Tomašević, Igor | Article | 24M24 |
| 2021 | Traditional Pork Sausages in Serbia - Manufacturing Process, Chemical Composition and Shelf Life | Tomašević, Igor ; Simunović, Stefan ; Đorđević, Vesna ; Đekić, Ilija ; Tomović, Vladimir | Book parts | Mp. category will be shown later |