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Browsing by Author Franco, Daniel

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Issue DateTitleAuthor(s)TypeМ-cat.
2023Sensory Quality, Oxidative Stability, Textural and Fatty Acid Profile of Nitrite-Reduced Kulen Fermented Sausage During Ripening (✓)Simunović, Stefan  ; Đorđević, Vesna Ž.; Simunović, Sara; Franco, Daniel; Stajić, Slaviša  ; Tomašević, Igor  Article
24M24
2022Traditional Pork Sausages in Serbia Manufacturing Process, Chemical Composition and Shelf Life (✓)Tomašević, Igor  ; Simunović, Stefan  ; Đorđević, Vesna  ; Đekić, Ilija  ; Tomović, Vladimir  Book parts
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