Browsing eNauka
Browsing by Author Mirjana Milanović-Stevanović
Showing results 1 to 8 of 8
Issue Date | Title | Author(s) | Type | М-cat. |
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2012 | Application of liquid chromatography method (HPLC) for determination of lactose content in food products | Petronijević, Radivoj ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2011 | Cholesterol and fat content and fatty acid profile in dry pork meat products | Vranić, Danijela ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2011 | Ispitivanje prisustva ovomukoida u proizvodima od mesa i paniranim proizvodima | Zrnić, Milica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2011 | Novi tehnološki postupak proizvodnje fermentisanih kobasica kao funkcionalne hrane, Funkcionalna fermentisana kobasica „Big-Probiotik“ | Ilija Vuković; Vasilev, Dragan ![]() ![]() ![]() ![]() | Technical reports | Mp. category will be shown later |
2011 | Novi tehnološki postupak proizvodnje fermentisanih kobasica sa smanjenim sadržajem masti kao funkcionalne hrane, Funkcionalna fermentisana kobasica „Big-Prebiotik“ | Ilija Vuković; Vasilev, Dragan ![]() ![]() ![]() ![]() | Technical reports | Mp. category will be shown later |
2011 | Određivanje glutena u hrani za odojčad i malu decu | Stanković, Ivan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2013 | Sensory Perception of Various Sodium Chloride and Potassium Chloride - Water Solutions | Babić, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2012 | Study of the presence of gluten in cooked and boiled sausages | Stanković, Ivan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |